For many of us, some of the greatest influences for our
love of cooking and food has been a mother figure. And
for that reason home cooking, if done well, is nostalgic
for many, along with being therapeutic. We know the
ingredients being used are fresh and nutritious. And its
a time of bonding with family, friends and oneself.
During the global lockdown, while many restaurants sadly
went out of business, regular people discovered their love
for cooking. Giving wings to a passion to scale up and reach
out wider to discerning palates.
SouledOut is a platform that consolidates all home chefs
and bakers with diverse offerings. Customers can seamlessly
navigate through the menus using vegetarian, non
vegetarian and cuisine filters.