For many of us, some of the greatest influences for our love of cooking and food has been a mother figure. And for that reason home cooking, if done well, is nostalgic for many, along with being therapeutic. We know the ingredients being used are fresh and nutritious. And its a time of bonding with family, friends and oneself.

During the global lockdown, while many restaurants sadly went out of business, regular people discovered their love for cooking. Giving wings to a passion to scale up and reach out wider to discerning palates.

SouledOut is a platform that consolidates all home chefs and bakers with diverse offerings. Customers can seamlessly navigate through the menus using vegetarian, non vegetarian and cuisine filters.